Category Archives: BAKING

Whole grain bread

Continuing my quest for healthy wholesome recipes, I baked this whole grain bread. Delicious and hearty with no sugar added. It was a winner! Whole grain bread: (yields 2 loaf) 1 1/2 tsp active dry yeast 1/2 cup warm water 3 … Continue reading

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Mamasitascakes

The month of October marked a new milestone in my life. Doing something which I’ve always loved doing. Baking and decorating cakes. And now I have officially turned it into a home-based business. Set up a website, Facebook page and … Continue reading

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Oat & Cranberries scones

From a distance I could hear the thunder. A sound which nudged me to smile in relief. I am not fond of the heat. The sun has been blazing to its full glory lately. We were hoping for some rain. … Continue reading

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100% wholemeal bread

Hearty, wholesome and delicious. Love this recipe! It’s soft and fluffy and it contains 100% wholemeal flour with no white flour added. When toasted, the crust gives off a crispy edge – so irresistible that it’s impossible to stop after … Continue reading

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Healthy wholemeal cookies

My daughter loves to eat. Being a conscious parent, we are aware of the importance of providing her with wholesome food. We want her to savor food at its most natural form – fruits, vegetables, beans, legumes and grains. I … Continue reading

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Crusty bread

The smell of freshly baked bread from the oven enticed my husband over to ask: what bread are you baking today? When I need a therapy of sorts I turn to bread-baking. There’s something magical about putting together each ingredient, … Continue reading

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Buttermilk buns

These rolls are great tea-time snacks. Plus it’s versatility to pair with almost any filling is exciting. Alfred enjoyed his rolls with some pork floss whilst I savored it with my homemade peanut butter. Svadhi gobbled it up on its … Continue reading

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